Ice Cream, Gelato & Sorbet
Small-batch frozen desserts — custards, gelatos, swirls, ribbons, sorbets, and nostalgic favorites.
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Dark Chocolate Almond Fudge Ribbon Ice Cream
Deep, velvety chocolate ice cream brightened with a touch of espresso and balanced by creamy buttermilk, swirled with a glossy chocolate–almond fudge ribbon that stays silky even when frozen. The result is rich, spoonable, and layered with dark chocolate flavor and fragrant almond. Ingredients Chocolate Custard Base 2 cups heavy cream 1 cup whole milk…